Philly
Cheese steak Sloppy Joe style
1
lb ground beef
1
small sweet onion chopped
1
green bell pepper seeded and chopped
1/4
cup steak sauce (like A1)
1
cup beef broth
provolone
cheese
6
buns (Hoggie)
Crumble
the ground beef into a skillet and add the chopped onion and pepper. Begin to
cook, when the beef is about half cooked, add the broth and steak sauce. Cook
until all items are done and allow to simmer and cook down/thicken. Fill buns
with the meat mixture. Then each was topped with a slice of provolone cheese.
This was placed under the broiler for 3 minutes.
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