Wednesday, December 21, 2016

Fresh Taco Night!

10 minutes to Fresh Taco Night!

Makes about 4 servings

Combine in large glass bowl:

2 cups cooked diced chicken breast
1 cup diced tomato
1 can white beans (rinsed)
1 small red onion, finely diced
2 Tbsps chopped cilantro
2 Tbsps fresh lime juice
sea salt and pepper to taste
Directions:


Spread 2 Tbsp freshly made guacamole (per serving) on butter lettuce leaves, top with chicken salsa (distribute chicken salsa equally among servings.)

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